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Creators/Authors contains: "Karp, Daniel"

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  1. Addressing the ongoing biodiversity crisis requires identifying the winners and losers of global change. Species are often categorized based on how they respond to habitat loss; for example, species restricted to natural environments, those that most often occur in anthropogenic habitats, and generalists that do well in both. However, species might switch habitat affiliations across time and space: an organism may venture into human-modified areas in benign regions but retreat into thermally buffered forested habitats in areas with high temperatures. Here, we apply community occupancy models to a large-scale camera trapping dataset with 29 mammal species distributed over 2,485 sites across the continental United States, to ask three questions. First, are species’ responses to forest and anthropogenic habitats consistent across continental scales? Second, do macroclimatic conditions explain spatial variation in species responses to land use? Third, can species traits elucidate which taxa are most likely to show climate-dependent habitat associations? We found that all species exhibited significant spatial variation in how they respond to land-use, tending to avoid anthropogenic areas and increasingly use forests in hotter regions. In the hottest regions, species occupancy was 50% higher in forested compared to open habitats, whereas in the coldest regions, the trend reversed. Larger species with larger ranges, herbivores, and primary predators were more likely to change their habitat affiliations than top predators, which consistently affiliated with high forest cover. Our findings suggest that climatic conditions influence species’ space-use and that maintaining forest cover can help protect mammals from warming climates. 
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  2. Non-crop vegetation, such as hedgerows and cover crops, are important on-farm diversification practices that support biodiversity and ecosystem services; however, information about their rates and patterns of adoption are scarce. We used satellite and aerial imagery coupled with machine learning classification to map the use of hedgerows/windbreaks and winter cover crops in California's Central Coast, a globally important agricultural area of intensive fresh produce production. We expected that adoption of both practices would be relatively low and unevenly distributed across the landscape, with higher levels of adoption found in marginal farmland and in less intensively cultivated areas where the pressure to remove non-crop vegetation may be lower. Our remote sensing classification revealed that only ~6% of farmland had winter cover crops in 2021 and 0.26% of farmland had hedgerows or windbreaks in 2018. Thirty-seven percent of ranch parcels had cover crops on at least 5% of the ranch while 22% of ranches had at least one hedgerow/windbreak. Nearly 16% of farmland had other annual winter crops, some of which could provide services similar to cover crops; however, 60% of farmland had bare soil over the winter study period, with the remainder of farmland classified as perennial crops or strawberries. Hotspot analysis showed significant areas of adoption of both practices in the hillier regions of all counties. Finally, qualitative interviews revealed that adoption patterns were likely driven by interrelated effects of topography, land values, and farming models, with organic, diversified farms implementing these practices in less ideal, lower-value farmland. This study demonstrates how remote sensing coupled with qualitative research can be used to map and interpret patterns of important diversification practices, with implications for tracking policy interventions and targeting resources to assist farmers motivated to expand adoption. 
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  3. In the past few decades, farmers and researchers have firmly established that biologically diversified farming systems improve ecosystem services both on and off the farm, producing economic benefits for farmers and ecological benefits for surrounding landscapes. However, adoption of these practices has been slow, requiring a more nuanced examination of both barriers and opportunities to improve adoption rates. While previous research has demonstrated that both individual and structural factors shape farmers' decisions about whether to adopt diversification practices, this study aims to understand the interaction of these individual and structural factors, and how they relate to farm scale. Based on 20 interviews with organic lettuce growers on the Central Coast of California, as well as 8 interviews with technical assistance providers who work with these growers, we constructed a typology to help elucidate the distinct contexts that shape growers' decisions about diversification practices. This typology, which reflects the structural influence of land rent and supply chains, divides growers into three categories: limited resource, mid-scale diversified, or wholesale. In this economic context, limited resource and wholesale growers both experience significant barriers that constrain the adoption of diversification practices, while some mid-scale diversified growers have found a “sweet spot” for managing agroecosystems that can succeed in both economic and ecological terms. The key enabling factors that allow these farmers to choose diversification, however, are not directly related to their farm size, but have more to do with secure land tenure, adequate access to capital and resources, and buyers who share their values and are willing to pay a premium. By focusing on these key enabling factors with targeted policies, we believe it is possible to encourage diversification practices on farms at a variety of scales within California's Central Coast. 
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  4. Agricultural simplification continues to expand at the expense of more diverse forms of agriculture. This simplification, for example, in the form of intensively managed monocultures, poses a risk to keeping the world within safe and just Earth system boundaries. Here, we estimated how agricultural diversification simultaneously affects social and environmental outcomes. Drawing from 24 studies in 11 countries across 2655 farms, we show how five diversification strategies focusing on livestock, crops, soils, noncrop plantings, and water conservation benefit social (e.g., human well-being, yields, and food security) and environmental (e.g., biodiversity, ecosystem services, and reduced environmental externalities) outcomes. We found that applying multiple diversification strategies creates more positive outcomes than individual management strategies alone. To realize these benefits, well-designed policies are needed to incentivize the adoption of multiple diversification strategies in unison. 
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  5. Nathan, Ran (Ed.)
  6. Abstract Recent foodborne illness outbreaks have heightened pressures on growers to deter wildlife from farms, jeopardizing conservation efforts. However, it remains unclear which species, particularly birds, pose the greatest risk to food safety. Using >11,000 pathogen tests and 1565 bird surveys covering 139 bird species from across the western United States, we examined the importance of 11 traits in mediating wild bird risk to food safety. We tested whether traits associated with pathogen exposure (e.g., habitat associations, movement, and foraging strategy) and pace‐of‐life (clutch size and generation length) mediated foodborne pathogen prevalence and proclivities to enter farm fields and defecate on crops.Campylobacterspp. were the most prevalent enteric pathogen (8.0%), whileSalmonellaand Shiga‐toxin producingEscherichia coli(STEC) were rare (0.46% and 0.22% prevalence, respectively). We found that several traits related to pathogen exposure predicted pathogen prevalence. Specifically,Campylobacterand STEC‐associated virulence genes were more often detected in species associated with cattle feedlots and bird feeders, respectively.Campylobacterwas also more prevalent in species that consumed plants and had longer generation lengths. We found that species associated with feedlots were more likely to enter fields and defecate on crops. Our results indicated that canopy‐foraging insectivores were less likely to deposit foodborne pathogens on crops, suggesting growers may be able to promote pest‐eating birds and birds of conservation concern (e.g., via nest boxes) without necessarily compromising food safety. As such, promoting insectivorous birds may represent a win‐win‐win for bird conservation, crop production, and food safety. Collectively, our results suggest that separating crop production from livestock farming may be the best way to lower food safety risks from birds. More broadly, our trait‐based framework suggests a path forward for co‐managing wildlife conservation and food safety risks in farmlands by providing a strategy for holistically evaluating the food safety risks of wild animals, including under‐studied species. 
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